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Home Cooking: Seasonal Cocktails

Developed by Matteo Vartivarian, co-owner of Florence-based cocktail bar Gosh*, his curated cocktail recipes are a playful twist on holiday flavors like ginger and citrus.
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1. DETOX COCKTAIL


A fresh, citrusy drink with a kick. Detox is a cocktail that creates a healthy feeling from ginger and earl grey flavors.

1.5 cl Homemade Earl Grey Syrup

3 cl Lemon juice

1.5 cl Ginger liquor

5cl Gin


Garnish: Shiso Leaf or any garnish of your choice

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2. LIP-SERVICE COCKTAIL
(non-alcoholic beverage)


Like Detox, this cocktail provides freshness and a sensory experience beyond just taste. If garnished with Sichuan Buttons, also called buzz buttons or electric daisies, a pleasant tingling sensation will accompany the cocktail.

2.5 cl Earl grey sirup

2.5 cl Lemon juice

5 cl Non-alcoholic distillate


Garnish: Sichuan Buttons or any garnish of your choice

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Combine all the ingredients in an ice-filled shaker. Shake about 25 times until the saker is cold and slowly pour the mix through a cocktail strainer into a glass with ice. Top with the garnish, and enjoy.



*All quantities are for one serving.

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